Basis of Design

The Castle Rock production facility has a design capacity of 250 metric tons/day and the facility is designed to operate under continuous and uninterrupted operation, only shutting down on a scheduled basis for plant maintenance.

The plant is capable of processing primarily the following vegetable oils and fats:

• Used Cooking Oil
• Fresh Animal Fats
• Fresh Poultry Fats
• Soybean Oil
• Canola Oil
• Distillers Corn Oil
• And others